Top three Barramundi Dishes for your Easter Feast

With Easter right around the corner, we know how crazy and busy it can get trying to put together the ultimate feast for family and friends. To save you time, we have put together three amazing barramundi recipes that are healthy and easy to cook.

If you are looking to impress your guests with exceptional culinary skills, chef Matt Moran’s Pan Roasted Barramundi with Asian Greens is for you. For those seeking an effortless yet delicious meal bursting with vibrant flavours, our Baked and Dressed Barramundi with Greens will impress. Having a BBQ? Chef Lennox Hastie’s Barramundi, Charred Greens, and Anchovy Dressing not only showcases the freshness of the barramundi but transforms ordinary green vegetables into a mouth-watering side dish. Whichever recipe you chose we guarantee that your guests will be begging you for the recipe.

These three dishes are simple and easy to prepare, packed with flavour and nutrition. Ideal for those who want to spend more time with guests and not slaving away in the kitchen.

RECIPE 1:

Pan roasted Barramundi with Asian Greens

The first recipe is a crowd-pleaser, created by celebrity chef Matt Moran. After one bite, your friends and family will be convinced you’ve got some secret gourmet chef skills!

It only takes 30 minutes to cook and 15 minutes to prep!

https://australianbarramundi.com.au/recipes/pan-roasted-barmundi/

RECIPE 2:

Baked and Dressed Barramundi with Greens

This barramundi dish is a perfect addition to your Easter lunch menu. It's beautifully light and bursting with vibrant flavours, making it a refreshing, and satisfying meal.

It only takes 30 minutes to cook and 15 minutes to prep!

https://australianbarramundi.com.au/recipes/baked-and-dressed-barramundi-with-greens/